Baker's Notes

CLAYFULNESS is a monthly newsletter grounded in play exploring what it means to be a small business with transparency. Everything from studio regrets & dreams, useful irrationalities and details of my day-to-day failures and triumphs as a working artist.

Recipes and essays from a former food editor, ex-line cook, and soon-to-be cookbook author learning to let go of perfectionism in the kitchen

Examining the creative life through the lens of surfing, snowboarding, skateboarding and other related endeavours.

A tasty mix of recipes, Paris food tips, personal stories, and more... Sign up and get my newsletter delivered right to your Inbox!

A twice-weekly, IACP-nominated breaducational newsletter from Andrew Janjigian. (Find new posts at newsletter.wordloaf.org.) "Pedantic crap!" — A (former) reader

Essays, criticism, and commentary on food, culture, and media sent out on Monday morning. Subscribers receive every post in full, are invited to join the weekly Salon and Desk Book Club, and much more.